CHU Restaurant by China Doll is a stunning, highly acclaimed dining destination located at West HQ, adjacent to the Sydney Coliseum Theatre, delivering an exceptional culinary experience in Western Sydney.

The menu, expertly crafted by CHU Chefs and Frank Shek, the renowned Head Chef of China Doll, offers a modern take on traditional flavors from China, Hong Kong, Japan, and Southeast Asia, using premium, ethically sourced local ingredients.

The restaurant’s décor, inspired by 1940s Shanghai glamour, creates an unforgettable atmosphere. Guests are greeted by custom-made chandeliers and the iconic two-and-a-half-metre smiling gold Buddha statue, setting the tone for a truly immersive dining experience.

CHU’s menu features a selection of share plates, lavish desserts, traditional tea, and exquisite cocktails, making it perfect for any occasion.

To enhance the culinary journey, diners can choose from a Three Glass-rated wine list, thoughtfully curated to pair with each dish.

CHU has earned prestigious accolades, including the 2022 and 2023 Australia’s Wine List of the Year Award, 2023 Asian Restaurant of the Year, and the 2023 and 2024 Australian Good Food Guide Chef Hat Award. Whether it’s a casual lunch, dinner with loved ones, a special occasion or corporate event every CHU experience is a memorable one.